Category Archives: Reports

Thoughts on the new Coffee Development Report from the ICO: The Value of Coffee

Posted on February 17, 2021 by Jennifer Ferreira

In 2019 the International Coffee Organisation launched their first Coffee Development Report. This focused on supporting economic viability in the coffee industry. I found this an incredibly valuable report, not only in terms of demonstrating the breadth of issues affecting … Continue reading →

Posted in Coffee, coffee culture, Consumers, Global Chains, ICO, Reports, research, Sustainability, Teaching | Tagged , , , , , , , , , , , , , , | Leave a comment

New research summary published: The coffee shop industry and the circular economy

Posted on January 6, 2020 by Jennifer Ferreira

There are many different definitions of the circular economy, which at their core have the same thing in common: the reduction of waste, and the movement away from the linear economy which operates on a take-make-consume-throwaway model. Many have recognised … Continue reading →

Posted in circular economy, Coffee, coffee culture, coffee cups, Disposable cups, Germany, Publications, Reports, research, Sustainability, UK | Tagged , , , , , , , , , , , , , , | 3 Comments

Considering the future of coffee – ICO launches ‘Coffee Development Report 2019’

Posted on October 14, 2019 by Jennifer Ferreira

Much of the recent discussion in the mainstream media related to coffee has been about the ‘coffee crisis’, the historic low of coffee prices, and the impact this is having on the livelihoods of coffee farmers around the world (Alameida, … Continue reading →

Posted in Coffee, coffee culture, Coffee Growing, Coffee industry, Commentaries, data, ICO, Reports, research, Sustainability | Tagged , , , , , , , , , , , , | Leave a comment

From coffee grounds to grand designs – talking about coffee shops and the circular economy at the RGS conference

Posted on August 30, 2019 by Jennifer Ferreira

In London this week the Royal Geographical Society hosted its Annual Conference with an overarching theme of Geographies of trouble / geographies of hope. This year I presented some of my research in a session on Sustainablity, re-use and waste. … Continue reading →

Posted in circular economy, Coffee, coffee culture, Conferences, Disposable cups, Germany, Reports, Sustainability, UK | Tagged , , , , , , , , , | Leave a comment

Centre for Business in Society White Paper: Seeking Sustainability in the Coffee Shop Industry: Innovations in the Circular Economy

Posted on August 8, 2019 by Jennifer Ferreira

Across many sectors and industries, efforts are being made to be more sustainable, reduce consumption of materials and energy, and in many cases engage in more circular economy practices – reusing materials to create new ones, in turn reducing the … Continue reading →

Posted in Cafe Culture, circular economy, Coffee, coffee culture, Coffee industry, Disposable cups, environment, Publications, Reports, research, Sustainability | Tagged , , , , | Leave a comment

Appearance on Keys to the Shop podcast Episode 90

Posted on May 23, 2018 by Jennifer Ferreira

Some time ago I was made aware of the Keys to the Shop podcast when listening to the guys from Orange Cactus Coffee. It’s an excellent podcast for those interested in the coffee shop industry. Produced by Chris Deferio this … Continue reading →

Posted in Cafe Culture, Cafe types, Careers, Coffee, coffee culture, Coffee industry, Commentaries, environment, Podcasts, Reports, USA, Use of cafe spaces | Tagged , , , , , , , , | 1 Comment

Data insight: Specialty coffee shops in London

Posted on April 4, 2018 by Jennifer Ferreira

London is home to a wealth of specialty coffee shops, and it’s a place where the specialty coffee industry is always developing. In order for coffee shops to remain successful in such a market (or any market) and continue to … Continue reading →

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On the need to continue discussions of waste: Government responds to ‘latte levy’ proposal

Posted on March 13, 2018 by Jennifer Ferreira

In January the Environmental Audit Committee published a report as a result of an inquiry into disposable coffee cup waste. The report made a number of suggestions to address the issue of growing disposable coffee cup waste in the UK. … Continue reading →

Posted in Cafe Culture, circular economy, coffee culture, Commentaries, Consumers, environment, General, Reports, Starbucks, UK | Tagged , , , , , , , , , , , , , , , , , , | Leave a comment

Trends and patterns in coffee, cafes and coffee shops

Posted on December 6, 2017 by Jennifer Ferreira

The Specialty Coffee Association has recently published two news pieces with data (and nice infographics) about the coffee industry, the first looking at specialty coffee consumption trends in the US, and the second on the size of the coffee market … Continue reading →

Posted in Cafe Culture, Coffee, coffee culture, Commentaries, data, Economic Impact, Europe, Reports, research, SCA, USA | Tagged , , , , , , , , , , , , | Leave a comment

Spaces of Community: Dynamics in the cafe industry – Research Summary

Posted on April 25, 2017 by Jennifer Ferreira

The ‘Cafe Spaces’ blog was originally established to support the activities around the research project ‘Spaces of Community: exploring dynamics in the café industry‘, which sought to explore the growth and development of the café industry in the UK, and … Continue reading →

Posted in Cafe Culture, Coffee, coffee culture, Commentaries, community, reading, Reports, UK, Use of cafe spaces | Tagged , , , , , , , , , , , , | 4 Comments