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Recent Posts
- New research project: exploring the impact of the Chatty Café Scheme
- Book Review – Cheap coffee: Behind the curtain of the global coffee trade
- Thoughts on the new Coffee Development Report from the ICO: The Value of Coffee
- New publication: Spaces of consumption, connection, and community: exploring the role of the coffee shop in urban lives
- Just thinking about the coffee shop
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Monthly Archives: March 2018
‘Cafe Nation’ revisited
As a researcher in a university, part of my job is to write. One outlet for the pieces I write is the academic journal, although I do try to write for different audiences via various outlets. When academics write articles, … Continue reading
Posted in Cafe Culture, Coffee, Coffee industry, Publications, research
Tagged academic journal, Area, Cafe, Cafe Nation, coffee shop, Coffee Shop Industry, geography, journal, paper, publication, research, writing
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Book Review: Coffee: A Comprehensive Guide to the Bean, the Beverage, and the Industry.
The second edition of Coffee: A Comprehensive Guide to the Bean, the Beverage and the Industry is a welcome addition to my ever-growing coffee related library. Edited by Robert Thurston, Jonathan Morris and Shawn Steiman, two history professors and the … Continue reading
Book Review: The Monk of Mokha by Dave Eggers
I have seen the Monk of Mokha by Dave Eggers mentioned in various places recently, from Caffeine Magazine (and video) to a number of coffee blogs (such as DoubleSkinnyMacchiato). Initially I assumed this was a novel, but on reading the … Continue reading
Posted in Book Review, Middle East, Specialty Coffee
Tagged book review, coffee, coffee reading, Dave Eggers, Monk of Mokha, Port of Mokha, Specialty Coffee, Yemen
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Book Review: Where to Drink Coffee by Avidan Ross and Liz Clayton
I had some time to kill before a meeting in London recently and ended up at one of my favourite coffee shops in central London, Kaffeine (I happened to be in the Great Tichfield street branch but I like the … Continue reading
Posted in Book Review, Cafe Culture, Cafe types, Coffee, coffee culture
Tagged book review, books, Cafe, coffee, coffee reading, coffee shop, kaffeine, reading, Specialty Coffee, where to drink coffee
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On the need to continue discussions of waste: Government responds to ‘latte levy’ proposal
In January the Environmental Audit Committee published a report as a result of an inquiry into disposable coffee cup waste. The report made a number of suggestions to address the issue of growing disposable coffee cup waste in the UK. … Continue reading
Posted in Cafe Culture, circular economy, coffee culture, Commentaries, Consumers, environment, General, Reports, Starbucks, UK
Tagged circular economy, coffee, coffee cup, coffee cup waste, consumer behaviour, Consumers, disposable coffee cup, environmental audit committee, government, government inquiry, latte levy, litter, recycling, Report, reusable coffee cup, Specialty Coffee, tax, waste, waste management
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Updated map of coffee shops and cafes in Coventry
Last year I wrote a blog post including a Google map of the coffee shops and cafes in Coventry around the time the bid for Coventry to be the 2021 City of Culture had been submitted to try and demonstrate … Continue reading
Posted in Cafe Culture, Cafe types, Consumers, coventry, Maps, Specialty Coffee, specialty tea, UK
Tagged Bean and Leaf, Cafe Culture, Cafe Spaces, city, city of culture, city of culture 2021, coffee, coffee beans, coffee culture, coffee shop, community, coventry, fresh coffee, Independent cafe, independent coffee shop, Kahawa, market, Starbucks, thisisCoventry
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Coffee and the transport hub: the rise of specialty coffee in train stations and airports
In a recent blog post on reaching peak Costa Coffee in the UK I mentioned how a Guardian article had hinted at a shift taking place where more specialty coffee was becoming available in transport hubs, particularly train stations. Given … Continue reading
Posted in Cafe Culture, Cafe types, Coffee, coffee culture, Commentaries, Innovation, research, Use of cafe spaces
Tagged airport, Cafe, Canvas Coffee, coffee, coffee culture, coffee shop, Costa Coffee, FCB Coffee, Grind, Guardian, Knot Pretzels, Luckie Beans, Specialty Coffee, Starbucks, takeaway coffee, Train station, transport hub
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Peak Coffee Shop? Peak Costa Coffee? Where next for the UK market leader?
Last year I wrote an article for the Conversation about if Britain had reached ‘peak coffee shop’, sparked by industry forecasts that suggested the number of coffee shops in the country was set to continue to grow at pace (to … Continue reading
Posted in Cafe Culture, Cafe types, coffee culture, Commentaries, community, Consumers, Costa Coffee, General, UK
Tagged business growth, Cafe Culture, Cafe Industry, coffee, coffee shop, Coffee Shop Industry, commentary, community, Costa Coffee, Costa Coffee House, Costa Fresco, Guardian, Innovation, Specialty Coffee, Starbucks, Whitbread
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Researching the Coffee and Coffee Shop Industries: A Guide for A Level Geography Students and Teachers
The coffee shop industry in has experienced significant growth over the last decade with recent estimates suggesting the industry in the UK alone is worth £9 billion, with over 24,000 outlets. Coffee shops are present in places across many countries … Continue reading →