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Category Archives: Starbucks
The Cup Fund has launched – seeking new ideas for coffee cup recycling
Disposable coffee cups have recently been in the news again. This time it’s because of a new effort to try and increase coffee cup recycling – The Cup Fund – a £1 million funding scheme to kick start some ideas … Continue reading
Posted in Cafe Culture, circular economy, coffee culture, coffee cups, Coffee industry, environment, Starbucks, Sustainability, UK
Tagged circular economy, coffee, coffee culture, coffee cups, Coffee Shops, disposable coffee cups, funding, hubbub, local recycling, PCRRG, recycling, Starbucks, Sustainability, UK
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Coffee Shop Chains and ‘New Retail’ in China: Starbucks, Luckin Coffee, apps and delivery
China continues to be one of the largest growing markets for the coffee shop industry, with estimates of market growth ranging between 5-9% year according to different consultancy reports. Such growth is an attractive prospect for large international coffee shop … Continue reading
Posted in Cafe Culture, Cafe types, China, Coffee, coffee culture, Costa Coffee, Economic Impact, Global Chains, Innovation, Starbucks
Tagged Alibaba, apps, China, coffee chain, coffee culture, coffee shop, drink, Ele.me, food, Hema, Luckin, Luckin Coffee, new retail, partnership, Starbucks, supermarket
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New publication: Challenges and opportunities of new retail horizons in emerging markets: The case of a rising coffee culture in China
If you follow news about developments in the coffee and coffee shop industry then you may have seen recent articles about the growth of coffee shop culture in China, in particular about the rapid growth of Luckin Coffee, (a Beijing … Continue reading
Posted in Cafe Culture, China, Coffee, coffee culture, Coffee Growing, Coffee industry, Costa Coffee, Global Chains, Journal article, Publications, research, Starbucks
Tagged China, Chinese coffee, coffee, coffee culture, coffee shop, coffee shop chains, Costa Coffee, emerging markets, Growth, Journal article, Luckin Coffee, publication, research, retail, Specialty Coffee, Starbucks
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Book Review: The Philosophy of Coffee
It’s always a good day when another coffee-related book arrives at the house, and Friday saw the arrival of the ‘Philosophy of Coffee’, written by the author of (the increasingly global) Brian’s Coffee Spot, Brian Williams. I first came across … Continue reading
Posted in Book Review, Cafe Culture, Coffee, coffee culture, Europe, history, Specialty Coffee, Starbucks, UK
Tagged Book, book review, Brians Coffee Spot, British Library, Cafe Culture, coffee, Coffee Blog, coffee culture, coffee reading, coffee shop, Global Industry, Philosophy of Coffee, Specialty Coffee
2 Comments
The coffee shop market in Europe: growth and the future
Allegra Strategies one of the leading coffee industry market research companies recently published the newest version of its Project Café Europe. The 2018 version according to this article from the Independent indicated that 21 out of 25 European countries experienced … Continue reading
Posted in Cafe Culture, Coffee, coffee culture, Costa Coffee, data, Europe, Starbucks, UK
Tagged 5th wave of coffee, Allegra Strategies, Bloomberg, coffee, coffee consumption, coffee shop, Costa Coffee, Eastern Europe, Europe, Growth, Independent, Specialty Coffee, specialty coffee shop, Starbucks, Western Europe
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Thoughts on ‘Everything but the Coffee’
There are a lot of books out there about coffee, coffee culture and cafes. I’ve spent years working through them but there’s always so much more to read. I was recently recommended ‘Everything but the coffee’ by Bryant Simon. It’s … Continue reading
The battle of the coffee shops continues
This week coffee shops have been back in the UK media. A short piece on ITV news which highlighted how the national chains continue battle with independents for their share of the £9 billion coffee shop market. It was also … Continue reading
Merging historical culture with Starbucks in Japan
Back in April I wrote a blog post about how Starbucks was trying something new in Japan, ‘Neighborhood and Coffee’ stores which had less obvious Starbucks branding, and were more focused on becoming the local neighbourhood coffee shop. Now, again … Continue reading
Posted in Cafe Culture, Cafe types, Coffee, coffee culture, High Streets, Japan, Starbucks
Tagged architecture, Cafe, coffee, coffee shop, culture, Japan, Kyoto, Starbucks, tatami, tourist, townhouse, traditional, traditional garden
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Coffee shops and Social Media
‘Everybody’s got the best coffee on Instagram’ according Jared Truby and Chris Baca, the founders of Cat and Cloud coffee, who recently talked about social media on their podcast. If you have a quick look at the picture of coffee … Continue reading
Posted in Cafe Culture, Coffee, Commentaries, Starbucks
Tagged advertising, Cafe, Cafe Culture, cat and cloud, coffee, coffee shop, images, instagram, marketing, online, photography, podcast, social medi, Starbucks, twitter
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On the need to continue discussions of waste: Government responds to ‘latte levy’ proposal
In January the Environmental Audit Committee published a report as a result of an inquiry into disposable coffee cup waste. The report made a number of suggestions to address the issue of growing disposable coffee cup waste in the UK. … Continue reading →