Tag Archives: Sustainability

Tackling the coffee cup mountain: Will a ‘latte’ levy make a difference?

While the rapid growth of the coffee shop industry in the UK has been important for the retail economy it has had significant environmental consequences, most notably the huge amount of disposable coffee cups. It is estimated that 2.5 billion … Continue reading

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Inspired by Standart: ‘Why the Social Sciences Matter’

I have mentioned Standart magazine before in a post about magazines I read to learn about coffee and the coffee industry – now on Issue 10 it’s becoming a growing store of coffee knowledge. In the most recent issue which … Continue reading

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2017 on Cafe Spaces: A Year in Review

As the end of 2017 draws near I’ve been reflecting on how my work has developed over the year.  As more regular readers of the blog may have noted, I was off on maternity leave until the summer, so in … Continue reading

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New research project – From the Grounds Up: The Coffee Shop Industry and the Circular Economy

There have been a number of posts over the last year on the ‘cafespaces’ blog which have discussed topics related to sustainability and the coffee shop industry. I’m delighted to have received funding from Coventry University to be able to … Continue reading

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Thoughts on ‘Everything but the Coffee’

There are a lot of books out there about coffee, coffee culture and cafes. I’ve spent years working through them but there’s always so much more to read. I was recently recommended ‘Everything but the coffee’ by Bryant Simon. It’s … Continue reading

Posted in Book Review, Cafe Culture, Coffee, coffee culture, community, environment, Starbucks, Sustainability, USA | Tagged , , , , , , , , , , , | Leave a comment

Consumers, reusable cups and convenience

At the end of the November Coventry University published a press release which included some of my research based around the issue of disposable coffee cups and plastic waste. The release came out just after the Chancellor Phillip Hammond announced … Continue reading

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More than just four options

Earlier this month an article on BBC News appeared which outlined ‘four solutions to the disposable coffee cup problem’. It re-highlights the scale of the disposable coffee cup problem in the UK – 2.5 billion disposable coffee cups thrown away … Continue reading

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From the Custard Factory: Birmingham Coffee Festival

The number of coffee shops in the UK has been on the rise for many years now, and with it there is growing consumer base who like to explore coffee – a good place to do this is one of … Continue reading

Posted in Cafe Culture, Coffee, coffee culture, community, Consumers, Festivals, Specialty Coffee, Sustainability, UK | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments

Sustainable coffee cups: HuskeeCup

Readers of this blog will know that I’m interested in how the coffee shop industry is trying to make itself more sustainable. A key issue, particularly in the UK recently, has been about the sustainability of coffee cups, in particular … Continue reading

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The Square Mile Challenge and sustainability at the London Coffee Festival

The #SquareMileChallenge is underway in the city of London. Led by the environmental charity Hubbub in partnership with the City of London Corporation, Network Rail and Simply Cups,  the scheme aims to recycle five million disposable coffee cups in an … Continue reading

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