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Tag Archives: research
New publication: From bean to cup and beyond: exploring ethical consumption and coffee shops
To finish off the year on the café spaces blog, a new article drawing on our research around the coffee shop industry and ethical consumption has been published in the Journal of Consumer Ethics. As part of a special issue … Continue reading
Exploring Chinese Specialty Coffee: Yunnan highlights
China has a developing coffee culture both in terms of its coffee shop industry, but also its coffee farming. Back in 2016 Perfect Daily Grind reported how China was increasing its coffee production (particularly in the Yunnan, Fujian, and Hainan … Continue reading
Posted in Cafe Culture, China, Coffee, coffee culture, Coffee Growing, Coffee industry
Tagged academic journal, Business horizons, China, Chinese coffee, coffee, coffee culture, Cricklewood Coffee Roasters, Fuyan cooperative, Grumpy Mule Coffee, publication, research, Specialty Coffee, Yunnan
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New publication: Challenges and opportunities of new retail horizons in emerging markets: The case of a rising coffee culture in China
If you follow news about developments in the coffee and coffee shop industry then you may have seen recent articles about the growth of coffee shop culture in China, in particular about the rapid growth of Luckin Coffee, (a Beijing … Continue reading
Posted in Cafe Culture, China, Coffee, coffee culture, Coffee Growing, Coffee industry, Costa Coffee, Global Chains, Journal article, Publications, research, Starbucks
Tagged China, Chinese coffee, coffee, coffee culture, coffee shop, coffee shop chains, Costa Coffee, emerging markets, Growth, Journal article, Luckin Coffee, publication, research, retail, Specialty Coffee, Starbucks
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New publication: Fostering sustainable behaviour in retail – looking beyond the coffee cup
The environmental issues associated with disposable coffee cups has become the focus of attention for many businesses, government, the media and the public. I have written about the issue on the cafespaces blog a number of times too, but more … Continue reading
Posted in circular economy, Coffee, coffee culture, Coffee industry, Consumers, Publications, research
Tagged business, Centre for Business in Society, coffee cups, Coffee grounds, design, disposable coffee cups, Journal article, research, retail, Social Business, Sustainability, sustainable behaviour, waste
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The London Coffee Festival 2018: Highlights
From 12th-15th April, the Old Truman Brewery in Shoreditch hosts the London Coffee Festival. I had originally expected not to attend this year due to our new arrival, but in a last minute change of plans decided to go with … Continue reading
Posted in Cafe Culture, circular economy, Coffee, coffee culture, Coffee industry, Consumers, Festivals, General, UK
Tagged cake, Cakesmiths, coffee, Ecoffee Cup, Girls who grind coffee, KeepCup, London, London coffee festival, Lotus, packaging, Paper Cup Recycling, RCup, Redemption roasters, research, Roasters, simply cups, Sol Cup, Specialty Coffee, Sustainability, Thermacup
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‘Cafe Nation’ revisited
As a researcher in a university, part of my job is to write. One outlet for the pieces I write is the academic journal, although I do try to write for different audiences via various outlets. When academics write articles, … Continue reading
Posted in Cafe Culture, Coffee, Coffee industry, Publications, research
Tagged academic journal, Area, Cafe, Cafe Nation, coffee shop, Coffee Shop Industry, geography, journal, paper, publication, research, writing
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Researching the Coffee and Coffee Shop Industries: A Guide for A Level Geography Students and Teachers
The coffee shop industry in has experienced significant growth over the last decade with recent estimates suggesting the industry in the UK alone is worth £9 billion, with over 24,000 outlets. Coffee shops are present in places across many countries … Continue reading
Posted in Cafe Culture, Coffee, coffee culture, Coffee industry, Commentaries, community, Economic Impact, General, research, Teaching
Tagged A level geography, AQA, Cafe Culture, Cafespaces, coffee, coffee culture, coffee shop, diaries, geography, Independent Investigation, interviews, netnography, observation, OCR, Pearson, primary data, research, research design, research methodology, research methods, Research Project, secondary data, secondary geography, social media, surveys, teachers, Teaching, visual data
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Innovate Magazine: Café Society
Landing on my desk at work this week was the most recent issue of Coventry University’s Research and Enterprise magazine, Innovate. Some of my work around the importance of cafés and coffee shops for many people in modern society is … Continue reading
Tackling the coffee cup mountain: Will a ‘latte’ levy make a difference?
While the rapid growth of the coffee shop industry in the UK has been important for the retail economy it has had significant environmental consequences, most notably the huge amount of disposable coffee cups. It is estimated that 2.5 billion … Continue reading
Posted in Cafe Culture, circular economy, coffee culture, Consumers, Costa Coffee, Economic Impact, High Streets, Sustainability, UK
Tagged binfrastructure, coffee cup tax, coffee cups, Coffee Shops, environmental audit committee, house of commons, inquiry, latte levy, recycle, recycling, reduce, research, retail, reuse, Sustainability, tax
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Appearance on Keys to the Shop podcast Episode 90
Some time ago I was made aware of the Keys to the Shop podcast when listening to the guys from Orange Cactus Coffee. It’s an excellent podcast for those interested in the coffee shop industry. Produced by Chris Deferio this … Continue reading →