Category Archives: coffee culture

Thoughts on the new Coffee Development Report from the ICO: The Value of Coffee

Posted on February 17, 2021 by Jennifer Ferreira

In 2019 the International Coffee Organisation launched their first Coffee Development Report. This focused on supporting economic viability in the coffee industry. I found this an incredibly valuable report, not only in terms of demonstrating the breadth of issues affecting … Continue reading →

Posted in Coffee, coffee culture, Consumers, Global Chains, ICO, Reports, research, Sustainability, Teaching | Tagged , , , , , , , , , , , , , , | Leave a comment

Examining sustainability risks in Indonesia-UK coffee supply chains

Posted on February 2, 2020 by Jennifer Ferreira

The global coffee industry faces a number of sustainability risks from price volatility, and supply of labour to climate change and changing prevalence of pests and disease. The challenges it faces are complex, with adjustments to supply chains shaped by … Continue reading →

Posted in circular economy, coffee culture, Coffee Growing, Coffee industry, Economic Impact, Indonesia, research, Specialty Coffee, Sustainability | Tagged , , , , , , , , , | Leave a comment

New research summary published: The coffee shop industry and the circular economy

Posted on January 6, 2020 by Jennifer Ferreira

There are many different definitions of the circular economy, which at their core have the same thing in common: the reduction of waste, and the movement away from the linear economy which operates on a take-make-consume-throwaway model. Many have recognised … Continue reading →

Posted in circular economy, Coffee, coffee culture, coffee cups, Disposable cups, Germany, Publications, Reports, research, Sustainability, UK | Tagged , , , , , , , , , , , , , , | 3 Comments

Considering the future of coffee – ICO launches ‘Coffee Development Report 2019’

Posted on October 14, 2019 by Jennifer Ferreira

Much of the recent discussion in the mainstream media related to coffee has been about the ‘coffee crisis’, the historic low of coffee prices, and the impact this is having on the livelihoods of coffee farmers around the world (Alameida, … Continue reading →

Posted in Coffee, coffee culture, Coffee Growing, Coffee industry, Commentaries, data, ICO, Reports, research, Sustainability | Tagged , , , , , , , , , , , , | Leave a comment

Book Review: Filtered: Coffee, the cafe and the 21st century city by Emma Felton

Posted on October 9, 2019 by Jennifer Ferreira

A book about cafés and cities is a great addition to my growing collection of coffee and café culture books. ‘Filtered: coffee, the café and the 21st century’ by Dr Emma Felton is a book which discusses so many of … Continue reading →

Posted in Australia, Book Review, Cafe Culture, China, Coffee, coffee culture, Consumers, Japan, Urban spaces | Tagged , , , , , , , , | Leave a comment

International Coffee Day 2019: Celebrating coffee and considering global coffee challenges

Posted on October 1, 2019 by Jennifer Ferreira

1st October is International Coffee Day. This event is designed to both celebrate coffee and recognise the millions of people from across the globe that are involved in maintaining and developing the coffee industry from the farmers to baristas and … Continue reading →

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Coffee, Berlin and cheesecake

Posted on September 26, 2019 by Jennifer Ferreira

Berlin has always been one of my favourite cities. I spent quite a bit of time here over the years for different research purposes. This time I was here to explore coffee in Berlin, and in particular the coffee shop … Continue reading →

Posted in Cafe Culture, circular economy, Coffee, coffee culture, coffee cups, Europe, Germany, travel | Tagged , , , , , , , , , | 2 Comments

From coffee grounds to grand designs – talking about coffee shops and the circular economy at the RGS conference

Posted on August 30, 2019 by Jennifer Ferreira

In London this week the Royal Geographical Society hosted its Annual Conference with an overarching theme of Geographies of trouble / geographies of hope. This year I presented some of my research in a session on Sustainablity, re-use and waste. … Continue reading →

Posted in circular economy, Coffee, coffee culture, Conferences, Disposable cups, Germany, Reports, Sustainability, UK | Tagged , , , , , , , , , | Leave a comment

Centre for Business in Society White Paper: Seeking Sustainability in the Coffee Shop Industry: Innovations in the Circular Economy

Posted on August 8, 2019 by Jennifer Ferreira

Across many sectors and industries, efforts are being made to be more sustainable, reduce consumption of materials and energy, and in many cases engage in more circular economy practices – reusing materials to create new ones, in turn reducing the … Continue reading →

Posted in Cafe Culture, circular economy, Coffee, coffee culture, Coffee industry, Disposable cups, environment, Publications, Reports, research, Sustainability | Tagged , , , , | Leave a comment

Summer sun, coffee shops and specialty coffee roasters in Porto

Posted on August 6, 2019 by Jennifer Ferreira

Portugal is a country with a long coffee history and rich coffee culture. Over the last few years I’ve been exploring the story of Portuguese coffee culture and the rise of specialty coffee in the country, particularly around the Porto … Continue reading →

Posted in Cafe Culture, Coffee, coffee culture, Europe, Porto, Portugal, Roasters, Specialty Coffee | Tagged , , , , , , , , , , , , , , , , | Leave a comment