Category Archives: circular economy

Examining sustainability risks in Indonesia-UK coffee supply chains

The global coffee industry faces a number of sustainability risks from price volatility, and supply of labour to climate change and changing prevalence of pests and disease. The challenges it faces are complex, with adjustments to supply chains shaped by … Continue reading

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Working together towards a circular economy: life beyond the cup of coffee

There are many different definitions of the circular economy, which at their core they have the same thing in common: the reduction of waste, and the movement away from a linear economy which operates on a take-make-consume-throwaway model (Ellen Macarthur … Continue reading

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New research summary published: The coffee shop industry and the circular economy

There are many different definitions of the circular economy, which at their core have the same thing in common: the reduction of waste, and the movement away from the linear economy which operates on a take-make-consume-throwaway model. Many have recognised … Continue reading

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Coffee, Berlin and cheesecake

Berlin has always been one of my favourite cities. I spent quite a bit of time here over the years for different research purposes. This time I was here to explore coffee in Berlin, and in particular the coffee shop … Continue reading

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From coffee grounds to grand designs – talking about coffee shops and the circular economy at the RGS conference

In London this week the Royal Geographical Society hosted its Annual Conference with an overarching theme of Geographies of trouble / geographies of hope. This year I presented some of my research in a session on Sustainablity, re-use and waste. … Continue reading

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Centre for Business in Society White Paper: Seeking Sustainability in the Coffee Shop Industry: Innovations in the Circular Economy

Across many sectors and industries, efforts are being made to be more sustainable, reduce consumption of materials and energy, and in many cases engage in more circular economy practices – reusing materials to create new ones, in turn reducing the … Continue reading

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Innovations in the circular economy: coffee grounds as a waste opportunity

In the UK around 95 million cups of coffee are consumed every day, which means it also produces a lot of coffee waste – around of 500,000 tonnes waste coffee grounds every year. Such amount of waste contributes to rising … Continue reading

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The Cup Fund has launched – seeking new ideas for coffee cup recycling

Disposable coffee cups have recently been in the news again. This time it’s because of a new effort to try and increase coffee cup recycling – The Cup Fund –  a £1 million funding scheme to kick start some ideas … Continue reading

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New publication: From bean to cup and beyond: exploring ethical consumption and coffee shops

To finish off the year on the café spaces blog, a new article drawing on our research around the coffee shop industry and ethical consumption has been published in the Journal of Consumer Ethics. As part of a special issue … Continue reading

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Innovations in recycling coffee cups: Coffee Notes

As part of my research project into the coffee shop industry and the circular economy I have been looking for examples of products that have been made from coffee shop waste. I recently came across Coffee Notes which are notebooks … Continue reading

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