Tag Archives: UTZ

Considering standards and certifications in the coffee industry

Recently I’ve been exploring more of the coffee industry focusing on the production side of the industry, and in particular thinking about the role of standards and certifications (and alternatives) for fostering a more sustainable approach to coffee growing. Growing … Continue reading

Posted in Coffee, Coffee Growing, Commentaries, Consumers, environment, Specialty Coffee, Sustainability | Tagged , , , , , , , , , , , , , , , , , , , , , , | Leave a comment