-
Recent Posts
- Considering the future of coffee – ICO launches ‘Coffee Development Report 2019’
- Book Review: Filtered: Coffee, the cafe and the 21st century city by Emma Felton
- International Coffee Day 2019: Celebrating coffee and considering global coffee challenges
- Coffee, Berlin and cheesecake
- From coffee grounds to grand designs – talking about coffee shops and the circular economy at the RGS conference
Recent Comments
Digila1412 on Costa Coffee, Coca-cola and th… prepgeneric on Revisiting ‘Cafe Nation:… Mirko Angele on The Coffee Shop Industry, Recy… Mirko Angele on The Coffee Shop Industry, Recy… Daniel on Data Insight: World Coffee Pro… Archives
- October 2019
- September 2019
- August 2019
- July 2019
- May 2019
- April 2019
- January 2019
- December 2018
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- June 2015
- May 2015
- April 2015
Categories
- Australia
- Book Review
- Cafe Culture
- cafe europa
- Cafe types
- Careers
- China
- circular economy
- Coffee
- coffee culture
- coffee cups
- Coffee Growing
- Coffee industry
- Commentaries
- community
- Conferences
- Consumers
- Costa Coffee
- coventry
- data
- Disposable cups
- Economic Impact
- Education
- environment
- Europe
- Festivals
- General
- Germany
- Global Chains
- Greece
- High Streets
- history
- ICO
- India
- Innovation
- Italy
- Japan
- Journal article
- Latin America
- Maps
- McCafe
- Mexico
- Middle East
- Nigeria
- Podcasts
- Porto
- Portugal
- presentation
- Publications
- reading
- Reports
- research
- Reserve
- Roasters
- Rome
- Russia
- SCA
- Social Enterprises
- Specialty Coffee
- specialty tea
- Starbucks
- Sustainability
- Teaching
- Technology
- Tips
- Tourism
- travel
- UK
- Uncategorized
- Urban spaces
- USA
- Use of cafe spaces
- Videos
- Work
World Map
Meta
-
Recent Posts
- Considering the future of coffee – ICO launches ‘Coffee Development Report 2019’
- Book Review: Filtered: Coffee, the cafe and the 21st century city by Emma Felton
- International Coffee Day 2019: Celebrating coffee and considering global coffee challenges
- Coffee, Berlin and cheesecake
- From coffee grounds to grand designs – talking about coffee shops and the circular economy at the RGS conference
Recent Comments
Digila1412 on Costa Coffee, Coca-cola and th… prepgeneric on Revisiting ‘Cafe Nation:… Mirko Angele on The Coffee Shop Industry, Recy… Mirko Angele on The Coffee Shop Industry, Recy… Daniel on Data Insight: World Coffee Pro… Archives
- October 2019
- September 2019
- August 2019
- July 2019
- May 2019
- April 2019
- January 2019
- December 2018
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- June 2015
- May 2015
- April 2015
Categories
- Australia
- Book Review
- Cafe Culture
- cafe europa
- Cafe types
- Careers
- China
- circular economy
- Coffee
- coffee culture
- coffee cups
- Coffee Growing
- Coffee industry
- Commentaries
- community
- Conferences
- Consumers
- Costa Coffee
- coventry
- data
- Disposable cups
- Economic Impact
- Education
- environment
- Europe
- Festivals
- General
- Germany
- Global Chains
- Greece
- High Streets
- history
- ICO
- India
- Innovation
- Italy
- Japan
- Journal article
- Latin America
- Maps
- McCafe
- Mexico
- Middle East
- Nigeria
- Podcasts
- Porto
- Portugal
- presentation
- Publications
- reading
- Reports
- research
- Reserve
- Roasters
- Rome
- Russia
- SCA
- Social Enterprises
- Specialty Coffee
- specialty tea
- Starbucks
- Sustainability
- Teaching
- Technology
- Tips
- Tourism
- travel
- UK
- Uncategorized
- Urban spaces
- USA
- Use of cafe spaces
- Videos
- Work
Meta
Tags
- Australia
- barista
- BBC
- Berlin
- Book
- book review
- books
- business
- Cafe
- Cafe Culture
- Cafe Industry
- Cafes
- Cafe Spaces
- China
- circular economy
- Climate change
- coffee
- coffee beans
- coffee consumption
- coffee culture
- coffee cups
- Coffee Festival
- Coffee grounds
- coffee house
- Coffee industry
- coffee market
- coffee reading
- Coffee Roaster
- coffee shop
- coffee shop culture
- Coffee Shops
- community
- Consumers
- Costa Coffee
- coventry
- data
- disposable coffee cups
- environment
- espresso
- Europe
- flat white
- Germany
- Global
- Growth
- High Street
- history
- Independent
- Innovation
- Japan
- KeepCup
- London
- London coffee festival
- Luso Coffee Roasters
- podcast
- Porto
- Portugal
- publication
- reading
- recycling
- Report
- research
- retail
- roaster
- Roastery
- social enterprise
- social media
- Specialty Coffee
- Starbucks
- Sustainability
- Tourism
- UK
- USA
- V60
- waste
- Ziferblat
Follow me on Twitter
My Tweets-
Blog: Cafe Spaces Topics:Coffee, Cafes, Retail
The Coffee Shop Industry, Recycling and the Circular Economy
Last week I had a great opportunity to give a guest lecture at Leiden University in the Netherlands to talk about the coffee shop industry, recycling and the circular economy. The lecture focused not only on exploring the implications of … Continue reading →